Ajinomoto Sarsaya Oyster Sauce discover the difference

Ajinomoto Philippines Corporation organized a press conference to announce the launch of its newest product, Sarsaya Oyster Sauce, and celebrity endorser, Mr. Coco Martin. Sarsaya Oyster Sauce is concentrated from real delicious blend of savory, sweet and salty taste to any dish.

According to Pen Alvina, Ajinomoto's Category Manager for Menu Seasonings, "Sarsaya Oyster Sauce is a unique brand of oyster sauce that is created to suit Filipino taste and preference, making many Filipino dishes like ginisang kangkong and adobo more flavorful and delicious."


During the event , a live cooking demonstration and cook-off was facilitated by Chef Mcrhyan Rodrigo. Chef Mac cooked Filipino favorites Ginasarsayang Kangkong with Tokwa and his own recipe, Thai Style Stir Friend Chicken using Sarsaya Oyter Sauce. Guest were also invited to participate in a cook-off, where they discovered the convenience of using Sarsaya Oyster Sauce to turn ordinary dishes extra special and flavorful.


No less than the Primetime King, Mr. Coco Martin, was chosen to endorse Sarsaya Oyster Sauce. Aside from being a big fan of his gradmother's cooking, Coco graduated with a degree in Hotel and Restuarant Management. Coco claimed , "Kakaiba dahil lasang oyster na oyster!" He loved how Sarsaya Oyster Sauce can add that delicious and authentic oyster flavor that truly enhances simple dishes.

Sarsaya Oyster Sauce is available in 30g pack and 156g stand-up re-sealable pouch. Also try Sarsaya Sweet and Sour Sauce, available in 200g stand-up pouch, for a delicious blend of pineapple and tomato flavor.


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